Black Ginger/Kaempferia parviflora Root/Seeds For Planting/Growing/Sowing (200g)

Black Ginger, scientifically known as Kaempferia parviflora, is a medicinal herb native to Thailand and parts of Southeast Asia. It belongs to the Zingiberaceae family, which is the same family as regular ginger and turmeric. Despite its name, Black Ginger isnt the same as common gingerit has distinct properties and uses, especially in traditional medicine. Its rhizome (underground stem) has a deep purplish-black color, giving it the nickname Black Ginger or sometimes Thai Ginseng due to its energizing properties. Traditionally used for centuries in Thai herbal medicine, its gaining popularity worldwide for its numerous health benefits. Product Features Black Ginger /Root/Seeds: 200g Sourced from the finest farms for superior quality and growth Perfect for growing ginger in gardens, pots, or containers Easy to grow, even for beginner gardeners Pack contains sufficient seeds for multiple plants Short stem with underground rhizomes; small purple flowers Black Ginger (Kaempferia parviflora) Growing & Care Soil: Loose, well-draining, rich in organic matter. Slightly acidic to neutral pH. Light: Prefers partial shade; avoid harsh direct sun. Water: Keep soil consistently moist, but not soggy. Water more in dry periods. Temperature: Thrives in warm climates (above 20C / 68F). Protect from frost. Planting: Use rhizomes. Plant 5-8 cm deep, eyes facing up. Fertilizer: Monthly with balanced organic fertilizer during the growing season. Harvest: After 810 months, when leaves yellow and die back. Botanical Profile: Scientific Name: Kaempferia parviflora Family: Zingiberaceae Common Names: Black Ginger, Thai Ginseng, Krachai Dam (in Thai) Origin: Thailand, Laos, Cambodia Plant Type: Perennial herb Appearance: Short stem with underground rhizomes; small purple flowers Reviews There are no reviews yet. Be the first to review “Black Ginger/Kaempferia parviflora Root/Seeds For Planting/Growing/Sowing (200g)” Cancel replyYour email address will not be published. Required fields are marked *Your rating * Rate… Perfect Good Average Not that bad Very poor Your review *Name * Email * Save my name, email, and website in this browser for the next time I comment.